Scrapple

Some regional foods become so popular they’re found all over the world – like Buffalo Wings or Philly Cheesesteaks. This is not the case with Scrapple, a distinctly Delaware delicacy of pureed pork parts, various seasonings, and eggs, often served on a roll. While few outside the state have tried it, Delaware has an annual festival in October, where you can try it prepared in dozens of different ways.